"All about sugar"
01.12.2017 – 31.10.2018
There are two evils in the world – too much and too little. Sugar – today’s number one dietary demon – stirs up passion and conjures emotions.
Some love it, others hate it. Some believe they can do without it, but the truth is: wherever we go, it is already there, waiting for us.
There’s no escaping it, because sugar is everywhere. It’s in our body. It’s in the natural environment. It’s on the supermarket shelves and in our kitchen cabinets.
This exihibition focuses on the following topics:
- What are sugars and what is their role in the diverse world of carbohydrates?
- Does our body need sugars, which ones and why?
- In which form do added sugars occur?
- Can we live without sugar?
- How much is too much?
Curator: Ülle Kask
Team: Kärt Mikli, Taavi Kuri, Priit Ahte
Concept development, environmental and graphic design, animations:
Erika Saks, Maaja Kuiv, Jüri Lõun, Kersti Tuhkru, Jekaterina Vetrova, Marje Kask, Imre Malva, Terje Tunis / EXPORABBIT